tag:blogger.com,1999:blog-1771284408689880345.post4237650251879702878..comments2023-11-19T08:58:02.965+00:00Comments on Munchkin mail: It's spring! (and a grainy mushroom pilaf)Lysyhttp://www.blogger.com/profile/13415024852684873909noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-1771284408689880345.post-22492836010574170012009-05-19T04:17:00.000+01:002009-05-19T04:17:00.000+01:00I'm a bit late posting this but I've been ...I'm a bit late posting this but I've been making the Arame & Edamame Salad at least once a week since you posted it. Incredibly tasty and easy to make! From that same website I found another salad which the Norse God and I made tonight called Raw Pad Thai. The Norse God admitted to some skepticism beforehand but ended up pronouncing it "Awesome!". <br />http://www.dietdessertndogs.com/?s=pad+thai<br />Looking forward to seeing you in about 6 weeks. :)Nicole Sheldrakehttps://www.blogger.com/profile/04134446481877852953noreply@blogger.comtag:blogger.com,1999:blog-1771284408689880345.post-71052816479572316442009-04-19T10:35:00.000+01:002009-04-19T10:35:00.000+01:00no mention of the vital wheat gluten?!
its been a...no mention of the vital wheat gluten?!<br /><br />its been ages since we've seen each other, hoping we can fit in another meeting before SoH (yay!) :)Ilanahttps://www.blogger.com/profile/06263847528364818258noreply@blogger.comtag:blogger.com,1999:blog-1771284408689880345.post-31838125287471877032009-04-19T06:41:00.000+01:002009-04-19T06:41:00.000+01:00Sounds like you've been uber-busy!! So glad that ...Sounds like you've been uber-busy!! So glad that you've gotten a moment to blog. This pilaf sounds delicious. I'm a huge fan of wheatberries. Can't wait to try out the recipe!Elysehttps://www.blogger.com/profile/11859249360538782714noreply@blogger.comtag:blogger.com,1999:blog-1771284408689880345.post-15214431353819414912009-04-18T14:33:00.000+01:002009-04-18T14:33:00.000+01:00Hey Lysy, glad you are back! Don't even think abou...Hey Lysy, glad you are back! Don't even think about sneaking away again girlie!Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1771284408689880345.post-44449821677846834592009-04-17T00:22:00.000+01:002009-04-17T00:22:00.000+01:00I can vouch for the scrumptious brownies! Lovely t...I can vouch for the scrumptious brownies! Lovely to see you earlier this month, and to finally meet the pusscats. Next time I want some of those Scientific pancakes. (We must come up with a suitable acronym for them.) xxTracynoreply@blogger.comtag:blogger.com,1999:blog-1771284408689880345.post-52603108866251063922009-04-15T22:26:00.000+01:002009-04-15T22:26:00.000+01:00It is so lovely to have you back here. I know we s...It is so lovely to have you back here. I know we speak but I really enjoy reading your blogs too.<br />Made a delicious artichoke heart + sweetcorn in a Thai green sauce last night. From tins and a jar I'm afraid but obviously top quality, and very quick after a long work day.<br />Colleague brought in a very tasty yoghurt and almond cake, she is going to chase up the recipe from her friend. XX from your anonymous Mum [still can't get it to work]Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1771284408689880345.post-29354010513743851842009-04-15T10:41:00.000+01:002009-04-15T10:41:00.000+01:00welcome back to blogland, sweetheart!welcome back to blogland, sweetheart!The Scientistnoreply@blogger.comtag:blogger.com,1999:blog-1771284408689880345.post-81968657502131854802009-04-15T08:37:00.000+01:002009-04-15T08:37:00.000+01:00Aw, thank you both! It's nice to be back :)
Was ...Aw, thank you both! It's nice to be back :) <br /><br />Was I rather adventurous with the seaweed then, Ricki?! It became enormous when it rehydrated (I used wakame) but luckily despite being a bit weirded out by the very seaweedy smell, we both loved the taste. I think that the pilaf would be just as nice with spelt or kamut (and I've been wondering what to do with my kamut so I might try that too :) )<br /><br />I'd be really interested to see what else you match up with wheatberries, Johanna. I imagine that some dried fruit would be nice in there, and some seeds too.Lysyhttps://www.blogger.com/profile/13415024852684873909noreply@blogger.comtag:blogger.com,1999:blog-1771284408689880345.post-5188775063075822172009-04-15T00:39:00.000+01:002009-04-15T00:39:00.000+01:00I was very pleased to see you pop up in my blog re...I was very pleased to see you pop up in my blog reader again - and as usual it is lovely to read your chatty post and be inspired by all your eating - I understand you taking no photos - sometimes it is nice just to enjoy dinner without getting out the camera! <br /><br />That pilaf looks delish - I must get some wheatberries to try out as I used to love a wheatberry salad in my student days and dream of recreating it!Johanna GGGhttps://www.blogger.com/profile/08594201473931487490noreply@blogger.comtag:blogger.com,1999:blog-1771284408689880345.post-20322673394030176492009-04-14T20:05:00.000+01:002009-04-14T20:05:00.000+01:00Welcome back! And of course lectures and book cha...Welcome back! And of course lectures and book chapter count! (though it seems many others out there really have been proliferating, haven't they?) <br /><br />Glad you like the salad--you are far braver than I, with those huge hunks o' seaweed! And I can't believe my fortune--I've actually got that Moosewood book. Can't wait to try this with spelt or kamut. :)Rickihttp://dietdessertndogs.comnoreply@blogger.com